Category: Microgreen Types

Onion (Allium cepa)

Growing onion microgreens is a new way to enjoy this savory and onion flavor! What is even better is that onion microgreens will not...

Dill (Anethum graveolens)

Dill microgreens are aromatic and add a great taste to fish, eggs, potato salads, soup, and seafood dishes. These mildly but sweet flavored microgreens...

Cauliflower (Brassica oleracea var. botrytis)

If you have ever tried roasted cauliflower, you know how delicious and versatile this vegetable is to use in meals. As microgreens, you can...

Cilantro (Coriandrum sativum)

The cilantro microgreens are a must for any kitchen! It's a herb from the fresh leaves of the coriander plant, and as microgreens, these...

Kale (Brassica oleracea)

Kale microgreens are known to be the most nutrient-dense superfood on the planet! They have several healthful benefits, and at the same time, low...

Genovese Basil (Ocimum basilcum)

Genovese Basil microgreens are delicious and a great alternative to the regular full-grown vegetable. As microgreens, they grow fast and provide an even more...

Brussels Sprouts (Brassica Oleracea)

Brussels Sprouts microgreens are easy to manage and fast growers! These small green leaves with white stems have a delightfully mild flavor, and they...

Red Garnet Amaranth (Amaranthus tricolour)

Red Garnet Amaranth Microgreens stands out with its beautiful and intense red and purple color! These small and delicate microgreens don't grow tall, but...

Alfalfa (Medicago sativa)

Alfalfa is one of the healthiest microgreens you can eat. Jampacked with nutritions, they give you a good crunch with a mild flavor. It...

Watercress (Nasturtium officinale)

You often find watercress as leaves to be mixed in salads. They are super low in calories, but jampacked with nutrients. It makes them...

Wheatgrass (Triticum aestivum)

Wheatgrass microgreens are very easy to grow and popular for use in smoothies and juices. They derive from the Triticum aestivum plant. This amazing microgreen is...

Daikon Radish (Raphanus sativus)

The Daikon Radish Microgreens is one of the quickest growing ones, making it ideal for beginners. With its crunchy texture and pleasantly spicy taste,...

Mustard (Brassica Juncea)

Mustard microgreens produce a mild but sweet and spicy flavor to your next meal. It's one of the more popular spices in the world!...

Kohlrabi (Brassica Oleracea Gongylodes)

The Kohlrabi, also known as the German turnip, is as tasty as it looks! These vibrant microgreens with its purple-rose stem and dark green...

Red Veined Sorrel (Rumex sanguineus)

The Red Veined Sorrel is also called Blood Sorrel and it's easy to understand why. This beautiful microgreen with its bright-green leaves and vivid...

Rocket (Eruca Sativa)

The Rocket Microgreen with its tangy and peppery flavor will make any dish stand out. This tasty green leaf is extremely popular at restaurants...

Sunflower (Helianthus Annuus)

Enriched with a pleasant nutty and crunchy flavor, the Sunflower microgreens are a healthy addition to you your next meal. If you are looking...

Broccoli (Brassica oleracea)

Who would have thought that you can grow Broccoli as a mini plant, jam-packed with nutrition within two weeks? This amazing microgreen may be...

Pea (Pisum sativum)

Peas are nothing short of amazing with its impressive nutrition register. These tall shoots bring a sweet taste to most dishes. Why not try...

Radish China Rose (Raphanus sativus)

It is as beautiful as its name. The Radish China Rose with its pink stem brings not only amazing color to a dish but...